YOUR COFFEE Your Specialty Coffee Package 4 Assorted Crops 200X4g

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AttributeValueHelp
BrandYOUR COFFEE
OriginEthiopia, Colombia, Brazil, Uganda
Weight200g per crop
MaterialCoffee beans
Quantity4 x 200g
Roast levelMedium roast
Flavor notesBerries, Lychee, Sweetness
Product typeSpecialty Coffee Package
Crop varietiesEthiopia Shilsheli, Colombia Acevedo, Brazil Fazenda, Uganda Manansi
Package content4 Assorted Crops
Processing methodDried
Recommended preparationDrip coffee, Espresso

Product details

4 Crops Box Each Crop 200g - 1 Ethiopia Shilsheli Crop - 1 Colombia Acevedo Crop - 1 Brazil Fazenda Crop - 1 Uganda Manansi Crop + Stickers, Mugs & Coffee Filter Gift Specialty Coffee Ethiopia Shilsheli Ethiopian crop, dried processed, characterized by a delicious flavor and a medium body, the crop is medium roasted to suit all drinks, whether cold or hot, and in the methods of preparing drip coffee or espresso, so you can enjoy the most delicious cold coffee in the hot summer weather.

Source: Ethiopia.

Hints: Berries, Lychee, Sweetness.

Processing Method: Dried.

Roast Degree: Medium.

Altitude: 2100 - 2300.

Specialty Coffee Colombia Acevedo is a Colombian crop, processed in a washed way, characterized by a delicious flavor and a medium body. The crop is medium roasted to suit all drinks, whether cold or hot, and in the preparation methods of drip coffee or espresso, so you can enjoy the most delicious cold coffee in the hot summer weather.

Source: Colombia.

Notes: Toffee - Cocoa - Sweetness.

Processing Method: Washed.

Roast Degree: Medium.

Altitude: 1300 - 1900.

Weight 200g per brew Suggested recipes: Drip: Coffee: 15g Water: 225ml Time: 2-3 minutes Temperature: 87-91°C Steps: After hydration, make two 80ml pours and one 65ml pour, total 225ml. Espresso: Coffee: 18g Extraction: 36ml Time: 34°C Temperature: 93°C Brazil Fazenda Specialty Coffee A Brazilian brew, dried, characterized by a delicious flavor and a medium body. The brew is medium roasted to suit all beverages, whether cold or hot, and in drip or espresso preparation methods, so you can enjoy the most delicious cold coffee in hot summer weather. /Source: Brazil Hints: Chocolate - Toffee - Nuts. /Processing method: Dried. /Roast degree: Medium. /Altitude: 800-1100 Uganda Manansi Specialty Coffee, a Ugandan crop, dried and processed, characterized by a delicious flavor and a medium body. The crop is medium roasted to suit all beverages, whether cold or hot, and in the preparation methods of drip coffee or espresso, so you can enjoy the most delicious cold coffee in the hot summer weather.

/Source: Uganda. Hints: Pineapple - Dried Fruits - Chocolate.

/Processing Method: Dried.

/Roast Degree: Medium.

/Altitude: 2000-2300

Product information

Weight: 800 gr Additional info

Sold by YOUR COFFEE.

A maximum of 3 units of this product can be ordered. Trendyol reserves the right to cancel orders over 3 units.

Origin: SA

Barcode No: 10000060